Pink Kale microgreens, 50g

Pink kale microgreens stand out with their vibrant pink stems and deep green leaves. They have a mild, slightly sweet flavor with subtle hints of cabbage and turnip.

Nutritional Highlights
According to NutriRoots and other sources, pink kale microgreens are loaded with helpful vitamins and antioxidants:

• High in Vitamin C: Supports a strong immune system and healthy skin.

• Rich in Vitamin A: Great for vision and overall skin health.

• Bone support: Contains Vitamin K and calcium to help maintain strong bones.

• Antioxidants: Their pink color comes from anthocyanins, known for their anti-inflammatory benefits.

Pink kale microgreens are perfect for adding a pop of color and nutrition to salads, avocado toast, omelets, soups, pizzas, and veggie bowls.

Allergens: may contain traces of mustard/celery.